Food52's Genius Ratatouille
Enjoy the fresh flavors of summer produce with this genius recipe! The key to cutting the cook time is to chop all of the ingredients in a uniform ½-inch dice. This allows the veggies to cook quickly and evenly. This recipe was adapted from Food52’s Genius Ratatouille by Alice Waters.
All of Anyday’s recipes are tested (and retested!) in many different microwaves and home kitchens to make sure they work — and work well.