Fancy Instant Ramen
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PT5M
PT3M
Prep Time
5 minsCook Time
3-4 minsFree Time
to do a crossword puzzle
Instant ramen is a microwave must, so naturally we put our own Anyday spin on it. Transform a package of instant noodles by adding in different proteins, veggies, sauces, garnishes (and even a slice of melted American cheese!).
All of Anyday’s recipes are tested (and retested!) in many different microwaves and home kitchens to make sure they work — and work well.
What You’ll Need
What You’ll Need
The Medium Deep Dish
The best dish for 1-2 portions of grains, veggies, mac and cheese, ramen, and more.
The Anyhand Mitts
Handle hot Anyday dishes with care with these microwave mitts that double as trivets!
Ingredients
For the ramen
- 2 cups (480ml) water (or chicken or vegetable stock)
- seasoning packet
- 1 pack of instant ramen (100g of noodles)
Option #1 add-ins
- 1 slice American cheese, for topping
- ¼ cup (40g) cooked pork
- 1 scallion, thinly sliced, for garnishing
- 1 soft boiled egg, for topping
Option #2 add-ins
- ½ teaspoon lemongrass, finely chopped
- 1 bok choy, thinly sliced
- ½ cup (30g) mushrooms, thinly sliced
- ¼ cup (30g) Chinese sausage
- chili crisp, to taste
Option #3 add-ins
- ½ teaspoon ginger, grated
- ½ cup (10g) spinach
- ½ cup (40g) cooked chicken, diced
- ½ teaspoon sesame oil
Option #4 add-ins
- ½ cup (125g) silken tofu, diced
- ½ teaspoon sambal oelek
- ½ teaspoon ginger, grated
- ½ scallion, thinly sliced, for garnishing
Option #5 add-ins
- ½ tablespoon Hondashi powder
- 4 shrimp, peeled, cleaned, and cut into small pieces
- 1 teaspoon furikake, for garnishing
Preparation
- Place ramen ingredients and your choice of add-ins in the Anyday dish (except for the garnishes listed). Cook uncovered for 3-4 minutes, or until noodles have softened.
- Top with garnishes and serve immediately.
Serving suggestions & tips
- Add fresh herbs for brightness and flavor.
- Try poaching an egg directly into the ramen while cooking.
- Top with crispy onions or shallots for added crunch.
Recipe notes
- By cooking this recipe without a lid, you can avoid the risk of overflow caused by starchy water.
- Microwave ovens vary, even with the same wattages. Adjust cooking times as needed.
