Blog
- by Aldana Iturri
How to Clean Silicone Freezer Trays (And Get Any Smells Out!)
Ever had those days when you're in the middle of meal prep, only to find your Anytime Freezer Tray smells like last week’s chili? Or maybe you're putting away leftovers and find your tray has been hiding some stubborn food...
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- by Aldana Iturri
The Ultimate Guide for Cleaning Anyday Microwave-Safe Cookware
No matter how many mouths you’re feeding, it can feel like a full time job whipping up three (or more!) meals at home every day. Isn’t it amazing how quickly the sink can fill up, turning a productive day into...
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- by Rachel Johnson
How to Cook In Your College Dorm (And Save Money)
Congrats, Grad! You did it! College is an exciting new chapter. You’re here to make friends for life, crack the books and live on your own— likely for the first time. There’s a lot to learn, and not all of...
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- by Lauren Masur
5 Smart Ways to Use Your Microwave (Other Than Reheating Leftovers)
Here's the deal: Your microwave can do a whole lot more than you think it can. But if you have Anyday cookware at home, our guess is that you've figured that out already! Maybe you've even run through all 100+...
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- by Lauren Masur
The 7 Best Ways to Cook Eggs in the Microwave
Eggs are one of the most versatile protein sources out there — and a grocery list staple. If all you have is a carton of eggs in your fridge, a quick and easy breakfast, lunch, a snack, or dinner is...
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- by Lauren Masur
The 30 Best Trader Joe's Items to Cook in Your Microwave
Trader Joe's is a gold mine when it comes to finding microwave-worthy meal inspiration — but the options that typically get all the attention are often their full-on frozen dinners. That's not to say they're not worth all the hype...
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- by Lauren Masur
How to Microwave Perfect Rice Every Time
Have you ever forgotten about a pot of rice on the stovetop for a minute too long, only to end up with a scorched and overflowing mess? Or maybe you're team rice cooker, but aren't a fan of cleaning it...
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- by Danielle Walsh
Power Up (or Down): Everything You Need to Know About Using Your Microwave’s Power Levels
You’ve probably lived much of your life hitting the “express” button on the microwave, a shortcut that usually results in 30 second bursts of full-power cooking. You probably press it a few times to get the time you want —...
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- by Danielle Walsh
Microwaves work by vibrating certain molecules in food — like water — which we experience as heat. Since vegetables are almost 100% water, they absorb microwave energy super efficiently. This means that you can transform your microwave into a super steamer...
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