How to use Anyday microwave cookware
Turn raw ingredients into delicious, nutritious meals in record time with your kitchen’s most powerful tool
Add fresh ingredients to the Anyday. Put on the lid.
Microwave! Step away and soak up some delicious free time.
Bring the Anyday straight from microwave to table.
Push down the knob to stack. Reheat leftovers in the same dish.
It's as easy as it looks.
Believe it or not, you can cook incredible food from scratch in your microwave — especially vegetables, proteins, and grains.
Start with Magic Recipes
Try these foolproof recipes that you'll turn to again and again.
You’ll never make mashed potatoes the “old way” again after you try this microwave method, which takes less than 10 minutes. There’s no need to boil a pot of water. Plus, you can steam, mash, serve, store, and reheat the potatoes all in the same dish.
“Thank you for this. You just saved me SO much time.”
This silky Japanese steamed egg custard is one of our most popular recipes for good reason. Enjoy this everyday comfort food hot, cold, over rice, with vegetables, or by itself.
“This is the kind of texture and deliciousness I would get at the best restaurant, done at home and insanely easy.”
Make your life easy — use whatever ingredients you have at home!
Have frozen salmon fillets in your freezer? A bag of Brussels sprouts you don’t know what to do with? Make it all in the Anyday.
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How to Microwave White Rice
How to Microwave Chicken Breast
How to Microwave Green Beans
The possibilities are endless.
Explore everything you can make with your Anyday dishes.
What do you want to make in the microwave today?
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