Few desserts capture the essence of fall better than a warm, well-spiced, buttery apple crisp (preferably a la mode!). Crisps usually cook in well over 30 minutes, but this one's ready in half the time — no oven preheating required. For a crispy browned top, finish cooking in a 450°F oven for a few minutes.
All of Anyday’s recipes are tested (and retested!) in many different microwaves and home kitchens to make sure they work — and work well.