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Easy "Baked" Brie

Easy Baked Brie made and served in the glass Anyday dish, featuring warm, gooey brie cheese topped with honey and nuts.
PT2M PT1M

Prep Time

2 mins

Cook Time

1-2 mins
1 reviews

Free Time

to set out the party napkins

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Easy "Baked" Brie

1 reviews
All of Anyday’s recipes are tested (and retested!) in many different microwave and home kitchens to make sure they work— and work well. Unless specified otherwise, all recipes should be cooked at full power

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This festive, crowd-pleasing appetizer is ready in less than 5 minutes with the help of the microwave! Anyday’s silicone-lined lid creates the perfect melt on this ‘baked’ brie, no pre-heating required. Top with your favorite seasonal jam, or see our serving suggestions below.

All of Anyday’s recipes are tested (and retested!) in many different microwave and home kitchens to make sure they work— and work well. Unless specified otherwise, all recipes should be cooked at full power

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Pairs well with

Select your serving size and microwave wattage in the dropdown. The recipe will change accordingly.

2-6
  • 2-6
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Select your microwave wattage in the dropdown. The cook times in this recipe will automatically change accordingly.

[[video-wattage]]

To find your microwave’s wattage, look at the front panel, the side of the door, in the back, in the user manual, or Google the model number. If both an input and output wattage are listed, use the output.

Wattage translates to how powerful the microwave is. The higher the wattage, the faster your food will cook. The lower the wattage, the longer the cook time.

When in doubt, start with less time — you can always add more.

700w
  • 700w
  • 800w
  • 900w
  • 1000w
  • 1100w
  • 1200w

Recommended 

Dish

The Small Dish

Ingredients

  • 1 (8oz) wheel brie cheese

Preparation

  1. Using a sharp knife, score the top of the cheese in a grid pattern. This will allow the cheese to melt evenly and keep its shape.
  2. Place the brie in the Anyday Dish and cover with lid (knob lifted).
  3. Cook for 1-2 minutes, or until the cheese is soft when gently pressed. Chef halfway into the cooking until the right softness is reached.
  4. Allow to rest for 10-15 seconds. Serve warm with crackers, toasted bread, or veggies.

Suggestions

  • Fig & Walnut: In a small bowl, mix 1/2 cup fig spread, 1/4 cup chopped walnuts and 1 teaspoon lemon zest. Spread jam mixture over the brie before cooking and proceed with Step 3.
  • Spicy Peach: In a small bowl, mix 1/2 cup peach jam, 1/4 teaspoon chili flakes, and 1/4 cup chopped pecans. Spread jam mixture over the brie before cooking and proceed with Step 3.

Recipe Notes

  • To re-warm the cheese, cover with lid (knob lifted) and microwave for an additional 30 seconds.
  • Microwave ovens vary, even with the same wattages. Adjust cooking times as needed.

What Customers Are Saying

© 2025 Anyday Meyer Corporation, U.S. 2023. 
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