Yes, you can cook frozen shrimp in the microwave! Simply place them directly from frozen into an Anyday dish and let the microwave do the work. It's an incredibly fast and easy way to cook shrimp without boiling a pot of water or turning on the stove. Reduce the power level to make sure the shrimp defrost and cook all in one step. Looking to cook fresh shrimp? Follow the directions in our recipe for How to Microwave Shrimp.

Do I need to thaw the shrimp before cooking?

No, you don’t need to thaw the shrimp before cooking! You can cook frozen shrimp in the microwave directly from frozen using an Anyday dish. Thanks to a lowered power level, the shrimp remain tender and cooked through.

How long does it take to cook frozen shrimp in the microwave?

Frozen shrimp typically take about 5-8 minutes to steam in the microwave at a lower power level using an Anyday dish. Cooking times can vary based on the size and amount of frozen shrimp. Be sure to stir the shrimp periodically to ensure even cooking. If any bit of the shrimp are gray or translucent, continue cooking in the microwave until the shrimp turn pink and opaque. It’s easy to overcook shrimp, so start with less time and add more as needed.

How long can I save cooked shrimp in the fridge?

Cooked shrimp can be stored (covered) in the refrigerator for up to 3-4 days in an Anyday dish.  Press down on the knob on the lid to keep the shrimp fresh and prevent them from absorbing other odors in the fridge.

How do I know when frozen shrimp is cooked?

Frozen shrimp are fully cooked when they turn pink and opaque. They should be firm to the touch and curled into a "C" shape. If they appear translucent or gray, you'll need to add more cooking time. To make sure they’re completely cooked, cut one shrimp in half to check that the inside is no longer translucent. Fully cooked shrimp should have a consistent color and texture throughout.