Microwave Cheesecake Bites

Prep Time
5 minsCook Time
5 minsFree Time
to brush up on your piping skills
Looking for a fuss-free dessert that'll impress every time? Dive into our ultra-creamy, silky-smooth cheesecake — no oven needed! Pack individual servings in our 1/2 Cup Anytime Freezer Trays for desserts on demand. Whether you're prepping for picnics, parties, or just a sweet treat for yourself, these are a hit. Elevate each serving with fresh fruit, jams, whipped cream, or a tempting caramel drizzle. Perfect for sharing... or not!
All of Anyday’s recipes are tested (and retested!) in many different microwaves and home kitchens to make sure they work — and work well.
What You’ll Need
What You’ll Need
Ingredients
- 2 tablespoons unsalted butter, melted
- ½ cup (40g) graham cracker crumbs
- 6 oz (170g) cream cheese, at room temperature
- 3 tablespoons sugar
- ¼ cup (60g) + 2 tablespoons sour cream
- ¼ cup (60ml) + 2 tablespoons heavy cream
- 1½ tablespoons cornstarch
- ¾ teaspoon vanilla extract
- ⅛ teaspoon kosher salt
Preparation
- Mix the crust: In a separate bowl, combine the butter and cracker crumbs, and mix well. Evenly distribute the crust mixture (about 3 tablespoons) on the bottom of each portion of the 1/2 Cup Anytime Freezer Trays, pressing to compact.
- Make the filling: In a separate bowl, whisk the cream cheese and sugar until smooth and creamy. Add the remaining batter ingredients and mix well.
- Divide the mixture evenly among the cavities of the trays, smoothing out the top if needed. Cook uncovered at Power Level 5✕
Certain foods cook best in the microwave at lower power levels.
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Different microwaves have different settings. See your microwave manual (or look it up online) to learn how to change your microwave’s power level.
For many microwaves: enter the cook time, press the “Power” (or “Power Level”) button, and select a number between 1-10. Other microwaves may require selecting the Power Level first, and then entering the cook time.
Microwaves list power levels in different ways. Here’s a guide to help you adjust:
PL 10 = 100% = High (default)
PL 9 = 90% = High
PL 8 = 80% = Med-High
PL 7 = 70% = Med-High
PL 6 = 60% = Medium
PL 5 = 50% = Medium
PL 4 = 40% = Med-Low
PL 3 = 30% = Med-Low
PL 2 = 20% = Low
PL 1 = 10% = Low
You will know if the power level has been successfully changed if you hear periodic changes in the microwave’s tone after it begins cooking.
- Cool completely at room temperature, then refrigerate for at least 4 hours. Carefully remove each cheesecake from the mold and serve.
Serving suggestions & tips
- Use fresh whipped cream to decorate the tops of the cheesecakes.
- Add lemon, orange, or lime zest to the batter for a citrus twist.
- Top with fresh fruit or jam.
- Drizzle caramel or chocolate sauce for an extra sweet treat.
Recipe notes
- Cooked cheesecakes can be saved in the freezer, covered, for up to 3 months.
- The crust can be made with any cookie of your choice.
- Microwave ovens vary, even with the same wattages. Adjust cooking times as needed.