Can I cook green beans in the microwave?
Yes, you can cook green beans in the microwave! Using an Anyday dish makes it easy to steam the beans to a perfect crisp-tender texture while retaining their vibrant color and crunch. Discover more green bean recipes by exploring our collection **here!**
Can I make this ahead of time?
While you can make this dish beforehand, we recommend preparing the green beans just before serving for the best flavor and texture. If you need to prep in advance, you can steam the green beans in an Anyday dish, let them cool completely, and store them in the fridge for up to 3 days. When you’re ready to serve, simply reheat them in the microwave for 1-2 minutes for a quick and convenient side dish.
Can I make fancy green beans with frozen green beans?
Yes! Frozen green beans can be used; simply add them to the Anyday dish directly from frozen, increase the cooking time slightly, and follow the recipe as directed. Adjust the seasonings to taste, as frozen beans may have a softer texture.
Can I make this recipe vegan?
Absolutely! To make this recipe vegan, simply swap the butter for olive oil or a plant-based alternative.
Can I make this recipe nut-free?
Yes, you can make this recipe nut-free! Just skip any nuts in the ingredients or topping, and feel free to substitute with sunflower or pumpkin seeds for added crunch, if desired.