Easy "Baked" Brie
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PT2M
PT1M
Prep Time
2 minsCook Time
1-2 minsFree Time
to set out the party napkins
This festive, crowd-pleasing appetizer is ready in less than 5 minutes with the help of the microwave! Anyday’s silicone-lined lid creates the perfect melt on this ‘baked’ brie, no pre-heating required. Top with your favorite seasonal jam, or see our serving suggestions below.
All of Anyday’s recipes are tested (and retested!) in many different microwave and home kitchens to make sure they work— and work well. Unless specified otherwise, all recipes should be cooked at full power
What You’ll Need
What You’ll Need
The Small Dish
This dish’s superpower is evenly heating leftovers and cooking small portions.
The Anyhand Mitts
Handle hot Anyday dishes with care with these microwave mitts that double as trivets!
Ingredients
- 1 (8oz) wheel brie cheese
Preparation
- Using a sharp knife, score the top of the cheese in a grid pattern. This will allow the cheese to melt evenly and keep its shape.
- Place the brie in the Anyday Dish and cover with lid (knob lifted).
- Cook for 1-2 minutes, or until the cheese is soft when gently pressed. Chef halfway into the cooking until the right softness is reached.
- Allow to rest for 10-15 seconds. Serve warm with crackers, toasted bread, or veggies.
Serving suggestions & tips
- Fig & Walnut: In a small bowl, mix 1/2 cup fig spread, 1/4 cup chopped walnuts and 1 teaspoon lemon zest. Spread jam mixture over the brie before cooking and proceed with Step 3.
- Spicy Peach: In a small bowl, mix 1/2 cup peach jam, 1/4 teaspoon chili flakes, and 1/4 cup chopped pecans. Spread jam mixture over the brie before cooking and proceed with Step 3.
Recipe notes
- To re-warm the cheese, cover with lid (knob lifted) and microwave for an additional 30 seconds.
- Microwave ovens vary, even with the same wattages. Adjust cooking times as needed.