
Frozen Spinach
When you don't have fresh spinach on hand, frozen blocks or bags make for an excellent alternative. Microwave, season, and enjoy as a standalone side dish or add to dips, pasta dishes, soups, stews and more.
All of Anyday’s recipes are tested (and retested!) in many different microwaves and home kitchens to make sure they work — and work well.
Cook Times
(Frozen)
1 cup (75g) | 4 mins |
---|---|
3 cups (225g) | 7-8 mins |
5 cups (375g) | 9-10 mins |
Instructions
- Evenly spread the spinach in the Anyday dish and cover with the lid (knob lifted).
- Cook in the microwave for the time listed in the table, or until spinach is steamed and heated through.
Cooking Tips
- Toss with olive oil, grated parmesan, and toasted pinenuts for a quick side dish.
Want more spinach recipes?
Level it Up!
Try these versatile flavor combinations with this cooked ingredient.
Raisins and pine nuts: Add some soaked currants or raisins to the cooked spinach.
Chickpeas and harissa: Mix with strained canned chickpeas and season with harissa paste, lemon zest, and garlic powder.