Maya Kaimal's Spiced Lemon Rice

//cookanyday.com/cdn/shop/products/CPG-9MayaKaimalLemonRice1_360x.jpg?v=1656096935 Maya Kaimal's Spiced Lemon Rice
PT5M PT3M

Prep Time

5 mins

Cook Time

3-4 mins

Free Time

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Fragrant, jeweled rice comes together in a flash with Maya Kaimal’s pre-cooked Basmati Rice pouches. Fragrant aromatics such as mustard seeds, cashews, ginger and turmeric are caramelized in the microwave and tossed with rice for an easy side dish.

All of Anyday’s recipes are tested (and retested!) in many different microwaves and home kitchens to make sure they work — and work well.

What You’ll Need

What You’ll Need

The Medium Deep Dish

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Select your serving size and microwave wattage in the dropdown. The recipe will change accordingly.

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Select your microwave wattage in the dropdown. The cook times in this recipe will automatically change accordingly.

[[video-wattage]]

To find your microwave’s wattage, look at the front panel, the side of the door, in the back, in the user manual, or Google the model number. If both an input and output wattage are listed, use the output.

Wattage translates to how powerful the microwave is. The higher the wattage, the faster your food will cook. The lower the wattage, the longer the cook time.

When in doubt, start with less time — you can always add more.

Microwave oven by power - 700w
700w

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Dish

The Medium Deep Dish

Ingredients

  • 2 tablespoons vegetable oil
  • ½ teaspoon mustard seeds
  • ¼ teaspoon chili flakes
  • 2 tablespoons raw cashew pieces
  • ¼ cup (30g) onion, finely chopped
  • ¼ cup (30g) green bell pepper, diced 
  • 1 teaspoon ginger, finely chopped
  • teaspoon ground turmeric
  • ½ teaspoon salt
  • 1 (8.5 oz) package Maya Kaimal Basmati Rice
  • 2 tablespoons fresh lemon juice

Preparation

  1. Combine the oil, mustard seeds, red peppers, cashew nuts, onion, bell peppers, ginger, turmeric, and salt in the Anyday. Cover with lid (knob lifted) and cook in the microwave for 1-2 minutes, or until the aromatics have softened.
  2. Add the Maya Kaimal Basmati Rice and stir to combine. Cover with lid (knob lifted) and continue cooking for 2-3 minutes or until rice is warm.
  3. Add the lemon juice and stir to combine.

Serving suggestions & tips

  • Serve with spice-rubbed chicken thighs or grilled vegetables for a complete dinner.
  • Add a pinch of red pepper flakes for an extra kick.

Recipe notes

  • Find out more about Maya Kaimal’s products at mayakaimal.com
  • Microwave ovens vary, even with the same wattages. Adjust cooking times as needed.

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