Pozole Rojo (Red Pozole)
This version of Mexico's beloved red chile soup is a family recipe from Aldana, one of our recipe developers. The vibrant broth gets its color and mild spice from dried guajillo and ancho chiles. Rich pork and hominy (corn) give the dish heartiness, and roasted garlic rounds it out.
All of Anyday’s recipes are tested (and retested!) in many different microwaves and home kitchens to make sure they work — and work well.