Baby Potato Salad
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This is a classic potato salad — except faster and more colorful. Whole grain mustard, apple cider vinegar, and lemon lighten up this creamy side dish, while a flurry of dill brings the brightness.
All of Anyday’s recipes are tested (and retested!) in many different microwave and home kitchens to make sure they work— and work well. Unless specified otherwise, all recipes should be cooked at full power.
What You’ll Need
What You’ll Need
The Medium Deep Dish
The best dish for 1-2 portions of grains, veggies, mac and cheese, ramen, and more.
The Strainer
Introducing: The Strainer! Flexible-yet-sturdy clips attach this clever ‘colander’ onto your Anyday dish, making it a master multitasker. Use this strainer on any size or shape Anyday dish.
The Anyhand Mitts
Handle hot Anyday dishes with care with these microwave mitts that double as trivets!
Ingredients
- 1⅔ cups (230g) baby potatoes, halved
- 1 tablespoon olive oil
- salt, to taste
- black pepper, to taste
- 1 tablespoon mayonnaise
- 1 teaspoon whole grain mustard
- 1 teaspoon apple cider vinegar
- 1 teaspoon lemon juice
- 1 teaspoon shallots, minced
- 1½ teaspoons dill, chopped
Preparation
- Place the baby potatoes in an Anyday dish and rinse thoroughly under cold tap water. Using the Anyday Strainer, strain the excess water.
- After straining, add oil, salt, and pepper into the Anyday dish and stir until coated. Cover with the lid (knob lifted).
- Cook in the microwave for 5 minutes, or until the potatoes are fork tender. Drain any remaining water and let cool to room temperature
- In a separate bowl, mix together mayonnaise, mustard, apple cider vinegar, lemon juice, shallots, and dill.
- When potatoes are cool, add mayo mixture into the dish and stir until well-coated.
Serving suggestions & tips
- Mustard swap: Substitute whole grain mustard with Dijon mustard for a smoother, tangier flavor.
- Herb boost: Brighten up the salad by adding fresh herbs like mint, chervil, parsley, or chives for a more vibrant flavor.
- Crunchy twist: Toss chopped celery or diced pickles for a satisfying crunch and extra flavor.
- Bacon addition: Mix in crumble crispy bacon for a smoky, savory salad.
Recipe notes
If you potatoes have different shapes and sizes, stir halfway to prevent uneven cooking.
If you don’t have marble potatoes, dice Yukon Golds into similar-sized pieces for an easy replacement.
Microwave ovens vary, even with the same wattages. Adjust cooking times as needed.