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Quick Golden Fried Rice

A close-up of golden fried rice served in an Anyday dish, showing fluffy rice with turmeric, chopped vegetables, and creamy egg yolk stirred in.
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Prep Time

8 mins

Cook Time

7-8 mins

Free Time

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Quick Golden Fried Rice

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Skip the wok—this golden fried rice comes together fast in the microwave with deep flavor and a creamy texture. Made with turmeric, cooked rice, and vegetables, it’s finished with rich egg yolks stirred in just before serving. It’s a vibrant, satisfying side that’s easy enough for any night of the week.

All of Anyday’s recipes are tested (and retested!) in many different microwave and home kitchens to make sure they work— and work well. Unless specified otherwise, all recipes should be cooked at full power.

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Select your microwave wattage in the dropdown. The cook times in this recipe will automatically change accordingly.

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To find your microwave’s wattage, look at the front panel, the side of the door, in the back, in the user manual, or Google the model number. If both an input and output wattage are listed, use the output.

Wattage translates to how powerful the microwave is. The higher the wattage, the faster your food will cook. The lower the wattage, the longer the cook time.

When in doubt, start with less time — you can always add more.

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Dish

The Large Shallow Dish

Ingredients

  • 4 cloves garlic, chopped
  • 1 teaspoon ginger, minced
  • 1 (150g) small onion, small dice
  • 1 teaspoon soy sauce
  • ¼ teaspoon white pepper
  • 1 tablespoon sesame oil
  • ½ teaspoon turmeric powder
  • 1 cup (100g) broccoli, cut into small florets
  • salt, to taste
  • 3 cups (540g) cooked rice
  • 6 egg yolks

Preparation

  1. Add all ingredients except the rice and egg yolks to the Anyday dish. Cover with lid (knob lifted).
  2. Cook for  4-5 minutes, or until aromatic.
  3. Add the cooked rice and mix thoroughly. Cover and cook for  3-4 minutes, or until rice is very hot.
  4. Add egg yolks to the hot steaming rice, and mix quickly and thoroughly to evenly coat the rice. The yolks will gently cook from the steam.

Suggestions

  • Garnish with scallions and sesame seeds: Top the fried rice with chopped scallions and sesame seeds for added flavor and texture.
  • Swap the broccoli: Replace the broccoli with other vegetables cut in a similar size, like peas, asparagus, or cauliflower, for variety.
  • Make it healthier: Try it with brown rice for extra nutritional value and a nutty flavor that complements the dish.
  • Add some protein: Stir in cooked chicken, shrimp, or tofu for a protein-packed meal that makes the fried rice more filling.

Recipe Notes

  • Using cooked rice will ensure that the recipe results in a delicious dish with the rice grains well separated and not sticky.
  • Microwave ovens vary, even with the same wattages. Adjust cooking times as needed.

All You Need to Know About Making Golden Fried Rice in the Microwave

What is Golden Fried Rice?

Golden Fried Rice is a flavorful rice dish made with cooked rice, egg yolks, turmeric, and vegetables. The egg yolks are stirred in at the end, giving the rice a creamy texture and golden color without needing a wok.

Can I make Golden Fried Rice in the microwave?

Yes! Golden Fried Rice works beautifully in the microwave using an Anyday dish. The microwave heats the rice and veggies while creating the perfect steam to help the egg yolks coat the rice evenly.

Do I need day-old rice for Golden Fried Rice?

Not necessarily. While day-old rice is common in traditional fried rice, this recipe works well with freshly cooked rice too. The Anyday dish helps trap steam so the rice stays fluffy—not soggy—when reheated.

Can I customize the vegetables?

Definitely. While this version uses broccoli, feel free to swap in your favorites like peas, carrots, corn, or bell peppers. You can also use frozen vegetables—just be sure to adjust the cook time if needed.

Can I use whole eggs instead of yolks?

Yes! Egg yolks give the rice its signature color and creamy finish, but you can use a whole egg if you prefer. Whisk it well and stir it into the hot rice so it cooks evenly.

How do I store leftovers?

Once cooled, cover the Anyday dish with the lid and refrigerate for up to 3 days. The silicone-sealed lid helps keep the rice moist and fresh.

Can I freeze Golden Fried Rice?

Yes. Portion cooled rice into Anytime Freezer Trays or freeze it directly in an Anyday dish. It can be frozen for up to 3 months. Reheat straight from frozen when ready to eat.

What’s the best way to reheat Golden Fried Rice?

For refrigerated rice, microwave it in an Anyday dish with the lid on for 1-2 minutes, stirring halfway. For frozen rice, microwave directly from frozen for 1-2 minutes per portion, stirring halfway through. See our freezing and reheating blog for more tips

Can I use brown rice instead of white?

Absolutely. Brown rice adds a nuttier flavor and firmer texture. Just make sure it’s fully cooked before starting the recipe, and follow the same steps.

Can I use frozen vegetables?

Yes! Add frozen vegetables straight to the dish—no need to thaw. For best results, cook them uncovered for 1-2 minutes first to let any excess moisture evaporate.

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