Cooking long noodles like spaghetti in the microwave depends on the amount of pasta, but generally takes 11-13 minutes per 8 ounces. To tell if the pasta is cooked through, taste it! The pasta should be tender but slightly firm, with no hard center.
Can I cook different sized pasta shapes in the microwave?
Yes, most varieties of pasta can be cooked in the microwave including penne or pastina. While cooking times will vary slightly, the microwave steps remain largely the same, making pasta a convenient and adaptable choice for microwave cooking.
Why do I need to break the pasta in half?
We know we are likely offending a whole country when we suggest breaking the pasta in half, but the truth of the matter is, it will not fit otherwise!! This should not stop you from cooking pasta in an Anyday dish, so yes, snap away now and ask for forgiveness latter!
What's the best way to dress up spaghetti cooked it in the microwave?
Nothing beats a good sauce! Try our Quick Bolognese, Easy Tomato Sauce, Shortcut Bechamel, Romesco Sauce, or how does Shrimp Scampi over spaghetti sounds? All this and more options to dress up your perfectly cooked spaghetti can be found in our recipe library.
How do I know when spaghetti is properly cooked in the microwave?
Long noodles are properly cooked when they are tender to the bite while retaining a slightly crispy center. If you're unsure, taste a strand for doneness. Pasta texture is very personal, if you like your pasta more cooked, make sure to add 1/4 cup extra water and cook for 2-4 more minutes. Remember, microwaves vary, so adjust cooking times accordingly.
How do I store leftover microwaved pasta?
Store leftover microwaved pasta in an airtight container in the refrigerator or in the Anyday dish, with the lid and the knob pressed down to lock in freshness. Makes sure to pack away cooked pasta only once it has cool down fully to avoid food borne illnesses. It typically stays fresh for 3-4 days. To reheat, sprinkle the surface with a few water droplets, and microwave it in an Anyday dish for a few minutes, checking periodically for the desired temperature.