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Fancy Instant Ramen

Microwave Instant Ramen made and served in the glass Anyday dish, featuring quick-cooked noodles in a savory broth, topped with fresh vegetables and a soft-boiled egg.
PT5M PT4M

Prep Time

5 mins

Cook Time

4-5 mins

Free Time

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Fancy Instant Ramen

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Instant ramen is the ultimate microwave classic, and with an Anyday twist, it’s anything but basic. Upgrade your noodles by tossing in your favorite proteins, veggies, and sauces—or go all out with fun toppings like fresh herbs, a jammy egg, or even a slice of melted American cheese (trust us, it’s a game-changer). Quick, customizable, and endlessly satisfying, this is instant ramen leveled up for when you want fast and fancy in the same bowl!

All of Anyday’s recipes are tested (and retested!) in many different microwave and home kitchens to make sure they work— and work well. Unless specified otherwise, all recipes should be cooked at full power.

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Pairs well with

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Select your microwave wattage in the dropdown. The cook times in this recipe will automatically change accordingly.

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To find your microwave’s wattage, look at the front panel, the side of the door, in the back, in the user manual, or Google the model number. If both an input and output wattage are listed, use the output.

Wattage translates to how powerful the microwave is. The higher the wattage, the faster your food will cook. The lower the wattage, the longer the cook time.

When in doubt, start with less time — you can always add more.

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Dish

The Medium Deep Dish

Ingredients

For the ramen

  • 2 cups (480ml) water (or chicken or vegetable stock)
  • seasoning packet
  • 1 pack of instant ramen (100g of noodles)

Option #1 add-ins

  • 1 slice American cheese, for topping
  • ¼ cup (40g) cooked pork 
  • 1 scallion, thinly sliced, for garnishing
  • 1 soft boiled egg, for topping

Option #2 add-ins

  • ½ teaspoon lemongrass, finely chopped
  • 1 bok choy, thinly sliced
  • ½ cup (30g) mushrooms, thinly sliced
  • ¼ cup (30g) Chinese sausage
  • chili crisp, to taste 

Option #3 add-ins

  • ½ teaspoon ginger, grated
  • ½ cup (10g) spinach
  • ½ cup (40g) cooked chicken, diced 
  • ½ teaspoon sesame oil

Option #4 add-ins

  • ½ cup (125g) silken tofu, diced 
  • ½ teaspoon sambal oelek 
  • ½ teaspoon ginger, grated
  • ½ scallion, thinly sliced, for garnishing

Option #5 add-ins

  • ½ tablespoon Hondashi powder
  • 4 shrimp, peeled, cleaned, and cut into small pieces
  • 1 teaspoon furikake, for garnishing

Preparation

  1. Place ramen ingredients and your choice of add-ins in an Anyday dish (except for the garnishes listed). Cook uncovered for 4-5 minutes, or until noodles have softened.
  2. Top with garnishes and serve immediately.

Suggestions

  • Brighten with fresh herbs: Garnish your ramen with fresh herbs like cilantro, green onions, or basil to add a burst of brightness and flavor.
  • Poach an egg: Poach an egg directly in the ramen while it’s cooking for a silky, rich addition that elevates the dish.
  • Add crispy toppings: Top with crispy onions or shallots for a satisfying crunch and a layer of savory flavor.
  • Add a protein boost: Stir in cooked shredded chicken, tofu cubes, or shrimp for a hearty, protein-packed meal.

Recipe Notes

  • By cooking this recipe without a lid, you can avoid the risk of overflow caused by starchy water.
  • Microwave ovens vary, even with the same wattages. Adjust cooking times as needed.

All You Need to Know About Making Instant Ramen in the Microwave

What is instant ramen?

Instant ramen is a popular and convenient pantry staple. Each packet comes with pre-cooked, dried noodles and a seasoning or soup base. Customize ramen noodles with fresh ingredients like vegetables, proteins, and flavorful garnishes.

Can I cook instant ramen in the microwave?

Yes! Cooking instant ramen in the microwave using an Anyday dish is quick, easy, and mess-free. The Anyday dish ensures that the noodles cook all the way through. Add your favorite proteins, veggies, and sauces for a customized bowl of ramen.

Do I need to adjust the water amount for instant ramen in the Anyday dish?

Use the amount of water or broth recommended on the ramen package (usually around 2 cups). The Anyday dish traps steam, ensuring that the noodles cook without the need for extra liquid.

Can I cook ramen with add-ins in the microwave?

Yes!, Add proteins (like chicken or tofu) or vegetables (like spinach or bok choy) to the Anyday dish. You can also add seasonings like fresh grated ginger or sambal oelek. These ingredients cook with the noodles, infusing the broth with extra flavor.

How do I know when the ramen is done?

Instant ramen are done when the noodles are tender and the broth is hot. Follow the cook time recommended on the package or the recipe. If your noodles still have some bite, try adding 30-seconds of cook time as needed. You can also stir or flip the noodles halfway through to ensure even cooking.

Can I use broth instead of water for instant ramen?

Yes! Try swapping the water for chicken, beef, or vegetable broth to add flavor and richness to the dish. You can also add a spoonful of miso paste, garlic confit, or tomato paste for another boost.

What toppings work best for instant ramen?

Ramen toppings are endless! Try sliced scallions, chili crisp, sesame oil, furikake, or a slice of American cheese. You can also add cooked proteins (like chicken, pork, or shrimp) and fresh vegetables. See our serving suggestions for some fun ideas.

How long can I store leftover ramen?

If you have leftovers, transfer the cooked ramen to an Anyday dish with its lid and refrigerate for up to 2 days. Keep in mind that noodles may absorb the broth and become softer over time.

What’s the best way to reheat leftover ramen?

To reheat ramen, transfer to an Anyday dish, add a splash of water or broth, and microwave on full power for 1-2 minutes..

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